Malem, Rehmaita, Muhibbullah Ali Puteh, and Mursyidah Mursyidah. 2024. “THE EFFECT OF CONSUMING RED GUAVA ON INCREASING HEMOGLOBIN LEVELS IN PREGNANT WOMEN”. International Conference on Education, Science, Technology and Health (ICONESTH), December, 12-21. https://eproceeding.bbg.ac.id/index.php/iconesth/article/view/495.